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Sauces

BLEU CHEESE DRESSING

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Ingredients

1 lb. Danish Bleu Cheese
5 cups mayonnaise
1 cup sour cream
2 tbsp. Lee & Perrin Sauce
2 tbsp. wine vinegar
1 1/2 tbsp. lemon juice
1 tbsp. cream
1 tsp. black pepper, coarse grind
1 tsp. garlic powder
1 tsp. garlic oil

Directions

Mash cheese with grater and whip it with garlic oil until soft and paste like. Add mayonnaise and sour cream. Whip bleu cheese, mayonnaise and sour cream together slowly until well mixed. Then add rest of the ingredients to make it thin. Add salt to taste.

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