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Dips

CLAM DIP 3

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Ingredients

4 cans minced clams, drained
1 8-ounce bar philadelphia cream cheese
1 small onion, chopped fine
1 tablespoon mayonnaise
3 tablespoons lemon juice
2 tablespoons ketchup
2 tablespoons Worchestershire sauce
salt to taste

Directions

Mix the first 3 ingredients together.
All the seasonings listed are approximate and should be adjusted for your particular taste buds.
Add seasonings slowly, until taste is good to you. Refrigerate before serving.

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