CREAMY COLESLAW
Added by : on
Enjoyment Rating : 0% ( Votes )
Very Good
Good
OK
Bad
Very Bad
This recipe is an old favorite for large gatherings, summer or winter.
This recipe makes alot of dressing, so mix in a bit at a time until its to your liking.
(Makes: 6-8 Servings)
Ingredients
4 cups Cabbage, pref. red and white
1 Large carrot
3/4 cup Mayonnaise
1/4 cup Sour cream
1 tbsp Vinegar
2 tsp Dijon mustard
pinch Sugar
Salt & pepper to taste
Directions
Shred the cabbage and carrot using a grater or food processor.
In a small bowl, whisk the mayonnaise, sour cream, vinegar, mustard, sugar, salt and pepper to taste.
About one hour before serving, add the dressing (a bit at a time) to the slaw, until creamy enough for you. Refrigerate.
OUR SUPPORT
We will maintain the site to the best of our ability ensuring that the recipes are added have value to other memebrs
We retain the right to change or delete recipes, forum comments or anything else we deem needs changing.
