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South Africa

BEET BLATJANG

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Enjoyment Rating : 99.99% ( 14 Votes )
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Ingredients

Directions

Meng en bring tot kookpunt:
2 koppies bruin asyn
3 koppies suiker

Meng die volgende saam: Voeg bymekaar
6 koppies gaar beet in blokkies gesny
2 uie gekap

Meng die volgende en voeg by die kokende mengsel:
3 teelepels kerrie
1 teelepel sout

Kook vir sowat 10 minute

Voeg die volgende by:
45 ml. Mazeina gemeng met bietjie water

Voeg by die kokende mengsel en kook deur.

Bottel in gesteriliseerde bottels terwyl nog warm is.

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