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Side Dishes

CORN ON THE COB

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Ingredients

Corn

Directions

Peel back the green husks from the corn.
Remove the silks from the corn.
Carefully pull the husks back up on ear of corn.
Soak the ears of corn in a pan of water for at least 2 hours before cooking.
Place the ears of corn directly on the grill grate.
Roast for 30 minutes.
Turn frequently.

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