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Side Dishes

GREEN BEANS WITH ONION

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Prep Time: 2 minutes
Cook Time: 8 minutes
Makes: 4 Servings

Ingredients

1 tablespoon extra-virgin olive oil, eyeball it
1 tablespoon butter
1 small onion, chopped
1 cup chicken broth
1 to 1 1/4 pounds trimmed green beans
Note: many markets have trimmed raw beans in packages
in the fresh produce department in 1 pound packages
Salt

Directions

To a medium pan over medium heat add extra-virgin olive oil and butter and onion. Saute onion 3 minutes, add broth and bring to a boil. Add beans, season with salt and cover pan and simmer 8 minutes, or until tender.

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