HERBED NEW POTATOES
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Prep Time: 10 minutes
Cook Time: 15 minutes
Makes: 4 Servings
Ingredients
1 1/2 pounds small boiling potatoes, quartered
2 tablespoon fresh parsley leaves, minced
2 tablespoon fresh mint leaves, minced
2 tablespoon fresh chives, snipped
4 tablespoons unsalted butter, softened
Salt and pepper, to taste
Directions
In a steamer set over boiling water steam the potatoes, covered, for 10 minutes, or until they are just tender. In a bowl toss the potatoes gently with the parsley, the mint, the chives, the butter, and the salt and pepper to taste.
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