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Desserts

PEANUT BUTTER- BANANA BOAT DESSERT

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Ingredients

4 bananas, unpeeled
1/2 cup low fat peanut butter
1/2 cup chocolate chips, semi-sweet or milk chocolate
2 T. chopped peanuts

Directions

Arrange 4 pieces of aluminum foil on a cookie sheet with edges rolled & folded under for extra support. Slice each banana lengthwise. Place 2 halves side by side on a aluminum foil. Spread each banana evenly with peanut butter. Top with chocolate chips. Bake at 450F for 5 to 7 minutes or until bananas are tender and chocolate chips are melted. Remove from oven and top with peanuts before serving. Serve warm.

Microwave Directions:
Place each sliced banana on a microwave safe plate. Spread with peanut butter. Top with chocolate chips. Microwave on high for about 45 seconds. Top with peanuts before serving. Serve warm.

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