GUACAMOLE DIP 1
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(Makes: 4-6 Servings)
Ingredients
2 ripe avacados
1 finely minced slice of onion
4 tsp. salt
Tabasco
Pepper
1/4 tsp. chili powder
1 finely minced garlic clove, if desired
4 strips bacon
Directions
Fry bacon, crumble, and set aside. Mash 2 ripe avocados, add onion, 2 dashes tabasco, salt, pepper, chili powder, and garlic. Stir together well, put in small bowl and cover top completely with mayonnaise so no air reaches avocado. Just before serving, stir mayonnaise and bacon into avocado mixture. Add more seasoning if desired. Serve with king size Fritos.
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