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Appertizers

ARTICHOKE NIBBLERS

Added by : on 0000-00-00
Enjoyment Rating : 81.25% ( 2 Votes )
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Ingredients

2 6 oz jars of artichoke hearts
1 onion finely chopped
2 cloves minced garlic
4 eggs
1/3 cup fine bread crumbs
1/8 tst (each) pepper, oregano & tabasco
1/2 lb grated sharp cheddar cheese
2 Tblsp minced parsley

Directions

Drain marinade from one jar of artichokes Saute onions and garlic in marinade. Drain other jar and chop all artichoke hearts. Beat eggs, add bread crumbs and seasonings. Stir in cheese, parsley and remaining ingredients.

Place in lightly greased 7 X 11 pan. Bake at 350 degrees for 30 minutes.

This recipe is very good and easy to make. Can be served hot or cold.

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