MEMBER LOGIN

You Are Not Logged In

NEWS & EVENTS

New Layout Unveiled
As you can see KosBok.com has undergone a major design change. Email us and let us know what you think.

Coming Soon
We are going to be introducing the abiltiy for KosBok.com readers to become members, you will be able to add new recipes, keep favorites and add comments.

CONTACT

Email: info@kosbok.com

 

Appertizers

MISSISSIPPI SIN

Added by : on

Enjoyment Rating : 0% ( Votes )
Very Good   Good   OK  Bad   Very Bad
(Makes: 6 - 8 Servings)

Ingredients

1 French bread (long)
1 package cooked ham, chopped
8 ounces cream cheese
1 (16 ounce) container sour cream
3 or 4 green onions
Dash of Worcestershire sauce
1 large block Colby jack cheese, shredded, separated

Directions

Hollow out French bread making a well in the center.
Mix ham, cream cheese, sour cream, green onions, sauce,
and all but 1 cup of the grated cheese.

Spoon into well of French bread. Wrap filled bread with tin foil.
Cook for 1 hour on 350 degrees F.
Sprinkle 1 cup of cheese on bread and serve immediately.

Note:
Use Ritz crackers or bread pieces to scoop out filling.

OUR SUPPORT

We will maintain the site to the best of our ability ensuring that the recipes are added have value to other memebrs

We retain the right to change or delete recipes, forum comments or anything else we deem needs changing.