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Appertizers

TACO MEATBALLS

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(Makes: 14-16 Servings)

Ingredients

2 eggs
1 medium onion, finely chopped
1 envelope taco seasoning
1/2 tsp. salt
1/4 tsp. pepper
2 lbs. ground beef
Taco sauce-optional

Directions

In a bowl, combine the first 5 ingredients. Add beef; mix well. Shape into 1 inch balls. Place in a foil-lined 15 x 10 inch baking pan.

Bake at 400º for 14-18 minutes or till meat is no longer pink.

Serve with taco sauce, if desired.

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