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South Africa

SJOKOLADE / MELLOW CRISPIES

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(Maak: 40 Blokke)

Ingredients

125 g Margarien of botter
350 g houer Rice Crispies
500 g Marshmallows
2 x 200 g blok sjokolade

Directions

1. Plaas margarien in kastrol en smelt. Voeg by marshmallows en roer tot amper opgelos/gesmelt.
2. Voeg by rice crispies en meng goed deur tot alle crispies bedek is. Giet uit in \'n gesmeerde rolkoekpan en druk goed vas.
3. Smelt sjokolade en smeer oor crispies mengsel. Laat stol. Laat die hele mengsel stol vir ±1 uur en sny dan in blokke
WENK: Moenie te lank los om te stol nie anders is dit te hard. Om deur te sny.

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