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South Africa

ERTJIESLAAI 2

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Ingredients

1kg gevriesde ertjies
1 ui, fyn gekap
250g ham
125g kaas
Mayonaise

Directions

Kook die ertjies tot net gaar (ek sit dit sommer in die sak in die mikrogolf oond, ek is net nie seker hoe lank nie) Laat afkoel
Sny intussen die ham en kaas in klein blokkies. (die ham kan deur gebraaide bacon vervang word)
Meng alles saam, gebruik net genoeg mayonaise om die bestanddele aan te klam.
Plaas in yskas om lekker koud te word. (maar dis net so lekker by kamertemperatuur ook)

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