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South Africa

GRENADELLA YSKASTERT 2

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Ingredients

1 blik Ideal melk
1/2 kop. strooisuiker
1 blik grenadellamoes
1 pak. lemoenjellie
1 pak. Tennis beskuitjies
1 kop. kookwater

Directions

Maak jellie aan met kookwater en laat afkoel. Klop verkoelde melk tot styf. Vou suiker geleidelik by. Klop goed. Vou moes en jellie by. Klop tot romerig. Pak laag beskuitjies en gooi laag vulsel. Herhaal tot klaar. Rasper beskuitjies en strooi bo-oor. Plaas in yskas.

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