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South Africa

HOENDER PASTA SLAAI

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Ingredients

1 Heel hoender
sprite
pasta van jou keuse
hoenderspeserye
blatjang
sout/peper na smaak
knoffel (ops)
mosterd
uie
Wit sampioene

Directions

Kook hoender in sprite tot sag, ontbeen en sny in stukkies, moenie sous
weggooi nie..
Sny sampioene in skyfies.
Soteer uie en sampioene in bietjie olie.
Plaas hoenderstukkies terug in kastrol, voeg al die ander bestanddele
behalwe pasta by, voeg nog sprite by indien nodig.
Bring tot kookpunt en prut tot sappig.
Kook pasta soos normaalweg, dreineer, voeg hoender mengsel by en meng goed.
Bedien met 'n mengelslaai.

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