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South Africa

JOGHURT TERT/POEDING

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Ingredients

500ml Joghurt
1 Pakkie jellie
1 blikkie kondensmelk
1 houer vars room [250 ml]
Vars of ingemaakte vrugte.
Grenadillamoes saam met Grenadilla
Joghurt [opsioneel]

Directions

Gebruik enige geur joghurt van jou keuse en gebruik dieselfde geur jellie. Suurlemoenjellie is veilig om saam met alle joghurts te gebruik aangesien daar nie alle geure jellies beskikbaar is nie.
Meng jellie met 1 koppie kookwater en laat afkoel. Klits alle bestanddele goed saam tot romerig.

Vir Poeding:
Gooi in bak en laat stol in yskas

Vir Tert:
Pak beskuitjies of konfytrol ("jamroll") in tertbak en gooi mengsel bo-oor en laat stol in yskas

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