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South Africa

MIKROGOLF FUDGE 1

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Ingredients

1 blik Kondensmelk
2 k Strooisuiker
125 g Margarine/ Botter
1 t Vanilla Essence

Directions

Voeg Kondensmelk, Strooisuiker en Margarine/ Botter saam in 'n groot glasbak
(ongeveer 15 cm hoog - mengsel borrel hoog gedurende kook proses!).
Kook op "High" vir 2 minute.
Haal uit; roer goed en plaas terug vir 8 minute op "High".
Haal uit; voeg 1 t Vanilla Essence by. Roer goed.
Gooi in 'n gesmeerde pan. Laat staan vir 2 minute.
Sny in blokkies en geniet!

(Opsioneel: kan ook neute/ rosyntjies/ Rice Krispies/ gebreekte beskuitjies
bygooi of smelt sjokolade en smeer bo-oor; HEERLIK!)

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