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HAMBURGER BARBECUE

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Ingredients

1/2 cup Ketchup
2 T. brown sugar
1 T. vinegar
1 tsp. yellow mustard (prepared)
2 T. Worstershire sauce
1 lb. ground chuck
1/2 cup chopped green bell pepper
1/2 cup finely chopped celery
1/4 cup chopped onion

Directions

In saucepan, combine first 5 ingredients. Bring to boil, reduce heat and simmer 1/2 hour. In a frying pan, brown ground chuck. Add vegetables and saute until vegetables are tender. Pour sauce over meat mixture. Simmer for 5 minutes.
Serve on hamburger buns.

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